English
Tiếng Việt
Market Needs
In sugar production, lime is used in the purification process. It helps to clarify the juice extracted from sugarcane or sugar beets by removing impurities. Lime is added to the juice to form calcium carbonate, which binds with impurities and can be easily removed by filtration. This process improves the purity and quality of the final sugar product.
Solution
In sugar production, high-calcium lime and hydrated lime are used for juice purification. High-calcium lime offers high reactivity and purity, while hydrated lime is easy to handle and reacts quickly. Both types help remove impurities, improving the clarity and quality of the final sugar product.
