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Market Needs
Lime in agriculture plays a critical role in enhancing soil health, optimizing nutrient availability, improving crop yields, and promoting sustainable farming practices. Its application is essential for maintaining productive soils and ensuring long-term agricultural sustainability.
Solution
In agricultural farming, calcium carbonate is used to raise soil pH in acidic conditions, promoting better nutrient availability and microbial activity. Hydrated lime is preferred for its faster reaction time in adjusting soil pH. Dolomitic lime, containing calcium carbonate and magnesium carbonate, not only raises pH but also corrects magnesium deficiencies in soils.
